Here are some of the best low-carb and keto recipes using Rao's pasta sauce!

Rao's marinara sauce is one of the tastiest marinara sauces on the market. Plus, it's low in carbs, uses simple, high-quality ingredients and is just as flavorful as homemade sauce.

Although we love using Rao's sauce in conventional, Italian-inspired recipes, like our zucchini lasagna rolls and spaghetti zoodles and sausage, it works wonderfully as shortcut ingredient in a range of other recipes like our chicken tikka masala or beef taco salad. Often times, we'll use Rao's arrabbiata sauce for a spicier flavor, but you can use Rao's marinara sauce if preferred.

Plus, these Rao's sauce recipes can be made whenever you have leftover Rao's sauce. After opening, most Rao's tomato-based sauces can be used for up to 14 days when stored in the fridge, which is important since they can be on the pricier side.

Here's to easy weeknight cooking!

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Healthy Rao's Sauce Recipes